New York Times: A Chocolate, With Amway Undertones, Networks Its Way Into New York
The New York Times has published an article about how “a group seemingly culled from the front page, gossip sheets and back copies of Playbill” are starting to eat and share Xocai Healthy Chocolate. The article goes on to state that “Xoçai has found a foothold among the ladies who lunch — and the men who love them — in New York City”. What is exciting is that Xocai is starting to get real attention. Remember, it took a small conversation between Oprah and Dr. Perricone talking about a special berry that put a particular juice company on the map. Now comes news that the “Xocai Phenomenon” is being picked up by the networks. If you are not involved with Xocai, you owe it to yourself to take a closer look.
You can read the full article here: http://www.nytimes.com/2009/05/10/nyregion/10chocolate.html?pagewanted=1&_r=1
